Joining the Steering Committee- Safe Food Handling & Hygiene Standards

Joining the Steering Committee-  Safe Food Handling & Hygiene Standards to provide knowledge and standard on safe food handling and hygiene for food handlers, supervisors and managers, to ensure adequate awareness of food safety standards and systems also, to provide JFDA (المؤسسة العامة للغذاء و الدواء) Auditor/Inspectors with up to date standards appropriate for hotels, restaurants and other food and beverage outlets